The plantation where our Pangoa-Cocoa grows is located, as the variety name suggests, in San Martin de Pangoa in Peru.
Founded in 1977, it has more than 178 members made up of settlers and locals who cultivate 780 hectares of land.
Their goal is to become a leading competitive export cooperative with ecological and sustainable production, based on the added value of the socio-economic development of its members, who preserve and respect their customs and cultural traditions.
|1||just a trace, may not be found again|
|2||present in the sample|
|3–5||clearly characterizing the sample|
|9–10||maximum, you experienced in the sample|