Bohnkaf-Blog: World of cocoa

Read more about our stories from the World of cocoa

Indulge in the Exquisite Cocoa of Madagascar

Welcome to Madagascar, a country that not only boasts unique landscapes and wildlife but produces some of the world's finest cocoa...

Ecuador: El Niño and Ecuador's cocoa variety

Ecuador, the world's third-largest cocoa exporting country, once again faces the consequences of the El Niño weather phenomenon. This natural...

Cocoa Harvest in the Dominican Republic

The Dominican Republic, nestled in the heart of the Caribbean, isn't just renowned for its pristine beaches and vibrant culture but also for its rich...

Cocoa Price: From Record High to Historic Decline

The price of cocoa has experienced a remarkable roller-coaster ride this year, culminating in an unprecedented decline. Starting with a massive...

Unraveling the Richness of Peruvian Cocoa

Welcome to the captivating world of Peruvian cocoa, where diverse landscapes and favorable climates contribute to...

A sustainable future: a comparison of organic labels

Organic food and products are becoming increasingly popular worldwide as more and more consumers opt for a healthier...

Cocoa Price at Record Levels

The global cocoa industry is currently experiencing an unprecedented situation, bringing both opportunities and challenges. While the world...

Future Outlook for the Chocolate Industry:

The chocolate industry faces a challenging future, and industry players must adapt to changes that bring both opportunities and risks...

Cocoa Trends in 2024: A Sweet Outlook

In the heart of Latin America, the cocoa and chocolate industry is poised for a promising year in 2024. As we delve into the cocoa production dynamics...

Criollo Cocoa: The World's Finest Cocoa

Cocoa cultivation is an ancient tradition, deeply ingrained in the history and culture of various regions. Among the diverse varieties of cocoa...